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At Colton's Steak House & Grill we invite you to relax in a casual, fun atmosphere while enjoying any of our mouth-watering entrees. We are sure you'll experience the best service east of the Rockies.

It wouldn't be a meal at Colton's without endless peanuts. Our menu items are made from the finest quality ingredients. We serve USDA Choice hand-cut steaks, and our ribs are slow smoked over hickory daily. We offer delicious seafood, chicken, burgers, sandwiches, entrée salads and soups. There is something for everyone, and be sure to save room for dessert.

One more thing...if you can't stay, everything on Colton's menu can be prepared to go!
Some menu items are temporarily unavailable.

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Menu

Onion Tanglers Queso Santa Fe Eggrolls Boneless Honey Barbeque Wings Chipotle Chicken Nachos Texas-Sized Cheese Sticks Fried Pickles Trail Potatoes J.T.'s Onion Blossom
Boneless Honey Barbeque Wings (where available)
Breaded boneless chicken bites tossed in our honey barbeque sauce. Served with ranch dressing. (720-1160 cal.)
Chipotle Chicken Nachos
Crispy nacho chips covered in a blend of cheeses, refried beans, chicken, rice, and chipotle sauce. Topped with lettuce, diced tomatoes and sour cream. Served with jalapenos. (2340 cal.)
Fried Pickles
Dill slices coated in Colton's seasoned breading and fried to a golden crisp. Served with spicy ranch dressing. (460-900 cal.)
J.T.'s Onion Blossom
Colossal fried onion. Served with Colton's signature sauce. (570-1090 cal.)
Star Onion Tanglers
Thinly sliced sweet white onions, lightly breaded and golden fried. Served with Colton's signature sauce. (370-890 cal.)
Queso Dip
Cheese Dip with seasoned ground beef. Served with tortilla chips. (900 cal.)
Santa Fe Eggrolls (where available)
Flaky flour tortillas with tender pieces of chicken, veggies and Southwest spices fried to a golden brown. Served with ranch dressing. (610-1050 cal.)
Spinach Artichoke Dip (where available)
Creamy mozzarella and parmesan cheese blended with spinach, artichokes and minced garlic. Served with tortilla chips. (910 cal.)
Cheese Fries
French Fries layered in a blend of cheeses, topped with bacon and green onions. Served with spicy ranch dressing. (1420-1860 cal.)
Smoked Salmon Dip (where available)
Smoked salmon blended with cream cheese, capers, onions and chipotle peppers. Served with crispy pita chips. (330 cal.)
Texas-Sized Cheese Sticks
Large breaded and fried sticks of melting hot mozzarella cheese. Served with marinara sauce. (990-1050 cal.)
Trail Potatoes
Crispy halves of skin-on baked potatoes, loaded with a blend of melted cheeses and bacon, sprinkled with chives. Served with ranch dressing. (1210-1650 cal.)
Loaded Baked Potato Soup
(320 cal.)
Grilled Pork Chops Coltons Loaded Chicken Southwest Chipotle Tips Mesquite Grilled Chicken Hawaiian Chicken Homestyle Chicken Strips
All items below include homemade yeast rolls and a side of your choice. Add any regular or premium side for an additional charge.
Chicken Fried Chicken
Tender chicken breast hand-breaded and fried to a golden crisp. Served with white pepper gravy. (580-670 cal.)
Star Colton's "Loaded" Chicken
Chicken breast perfectly grilled, covered in sautéed mushrooms, crispy bacon, green onions, and a blend of cheeses.
Country Fried Steak
Battered and fried "country-style", covered in your choice of white pepper or mushroom gravy. (820/760 cal.)
Grilled Pork Chop
A Center-cut pork chop, lightly seasoned and grilled until tender and juicy. Topped with Onion Tanglers. Served with raspberry chipotle sauce. Single (540-690 cal.), Double (930-1080 cal.)
Hawaiian Chicken
A boneless chicken breast, marinated in a blend of teriyaki sauce, pineapple juice, and special seasonings. Served on a bed of rice pilaf. (430 cal.)
Homestyle Chicken Strips
Tender chicken fillets hand-breaded and fried to a golden crisp. Served with honey dijon. (520-680 cal.)
Mesquite Grilled Chicken
Boneless chicken breast mesquite grilled, served on a bed of rice pilaf. (430 cal.)
Southwest Chipotle Tips
Tender pieces of chicken seasoned and grilled with sautéed peppers and onions, topped with chipotle cream sauce and two shrimp, all on a bed of rice pilaf. (610 cal.)
6oz-Sirloin and Salad Filet Mignon 16-oz Ribeye Hawaiian Ribeye Del Rio Ribeye New York Strip Sirloin Tips Chopped Steak

Our steaks are USDA Choice and grilled over mesquite wood. Includes two regular sides of your choice.

Star Sirloin*
J.T.'s most popular steak. Lean and generously seasoned with Colton’s spices. 12oz. (770 cal.) 9oz. (590 cal) 6oz. (410 cal.)
Filet Mignon*
Wrapped in bacon. 8oz = (640 cal.)
Ribeye*
Marbled, juicy and full of flavor. 16oz. (1240 cal.), 12oz. (940 cal.)
Hawaiian Ribeye*
Marinated in our special Hawaiian seasonings and garnished with grilled pineapple. (12oz = 950 cal.)
Del Rio Ribeye*
Rubbed with bold Southwest spices, topped with ancho chipotle butter and Onion Tanglers. (12oz = 1350 cal.)
New York Strip*
A steak lover's favorite. 12oz. (820 cal.)
T-Bone*
J.T.'s largest steak! 18oz. (990 cal.)
Sirloin Tips*
Tender sirloin tips served with sautéed peppers and onions. (510 cal.)
Chopped Steak*
10 oz. hamburger steak with sautéed peppers and onions, topped with Onion Tanglers. (580 cal.)

*May be cooked to order. Eating raw or undercooked meat, poultry, eggs or seafood may cause foodborne illness.
We cook your steak your way...RARE (cool, red center) • MEDIUM RARE (warm, red center) • MEDIUM (warm, pink center) • MEDIUM WELL (thin pink line) • WELL (cooked throughout).

Ribs and Chicken Combo Sirloin and Shrimp Combo Colton's Smoked Ribs Half-order

Includes two regular sides of your choice. Sub a premium side for an additional charge.

Sirloin* & Shrimp
Our 6 oz. sirloin with grilled or fried shrimp. (680-1080/730-790 cal.)
Ribs & Chicken (where available)
Half order of ribs with a mesquite grilled chicken breast. Served with apple coleslaw. (1240-1490 cal.)
Sirloin* & Ribs
6 oz. sirloin with a half order of ribs. Served with apple coleslaw. (1220-1470 cal.)
Ribs & Catfish
Half order of ribs with hand-breaded, golden fried, domestic, farm-raised catfish. Served with apple coleslaw and hushpuppies. (1320-1970 cal.)
Colton's Smoked Ribs
St. Louis style, hickory smoked daily. Served with barbeque sauce and apple coleslaw. Limited Availability. Half Order (980-1230 cal.) Full Order (1630-1880 cal.)
Fried Catfish Mesquite Grilled Salmon Blackened Salmon Golden Fried Shrimp Grilled Shrimp
Includes a regular side of your choice. Sub an premium side for an additional charge.
Bourbon Bacon Salmon (where available)
Mesquite grilled salmon fillet brushed with smoky bourbon glaze and topped with crispy bacon. (620 cal.)
Star Fried Catfish
Hand-breaded, golden fried, domestic, farm-raised catfish. Served with apple coleslaw, hushpuppies, and tartar sauce. (790-1360 cal.)
Mesquite Grilled Salmon
Salmon fillet, lightly seasoned and mesquite grilled. Served with raspberry chipotle sauce. (410-560 cal.)
Blackened Salmon
Grilled and blackened to perfection. Served with raspberry chipotle sauce. (540-690 cal.)
Golden Fried Shrimp
Hand-breaded and fried to golden perfection. Served over a bed of Onion Tanglers with a side of spicy cocktail sauce. (540-600 cal.)
Grilled Shrimp
Lightly seasoned and grilled. Served on a bed of rice pilaf. (390-790 cal.)
Fried Chicken Salad Mesquite Grilled Chicken Salad Grilled Sirloin Salad Chicken Caesar Salad Texas House Salad Strawberry Pecan Salad Pasta Alfredo

Served with a basket of homemade yeast rolls. Your choice of dressings includes: Colton's Homemade House Dressing (300-600 cal.), Italian (160-320 cal.), Hidden Valley Ranch (220-440 cal.), Spicy Ranch (220-440 cal.), Bleu Cheese (320-640 cal.), honey dijon (160-320 cal.), Thousand Island (320-640 cal.), Balsamic Vinaigrette (120-240 cal.), and French (160-320 cal.). Our fat-free dressings include Ranch (60-120 cal.) and Raspberry Vinaigrette (140-280 cal.).

BLT Wedge Salad (where available)
Wedge of iceberg lettuce topped with tomatoes, crispy bacon, bleu cheese crumbles and ranch dressing. (250-690 cal.)
Fried Chicken Salad
Hand-breaded chicken strips served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons and purple onion. Great with honey dijon dressing. (760-1400 cal.)
Mesquite Grilled Chicken Salad
Grilled chicken strips served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons, and purple onion. (640-1280 cal.)
Star Grilled Sirloin Salad
Strips of mesquite grilled steak served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons and purple onion. (860-1500 cal.)
Caesar Salad
A Texas-sized portion of romaine lettuce and croutons tossed in our special Caesar dressing. Topped with purple onion, sliced egg, and parmesan cheese.
Options include: with Grilled Chicken, Grilled Shrimp or Grilled Salmon. Reg: (310-790 cal.), with Grilled Chicken (580-1060 cal.), with Grilled Shrimp (480-970 cal.), with Grilled Salmon (720-1200 cal.)
Strawberry Pecan Salad
Mixed greens, mandarin oranges, strawberries, feta cheese and candied pecans. Served with house vinaigrette dressing. Also available with chicken. Reg: (730-1370 cal.), with Grilled Chicken (990-1630 cal.)
Texas House Salad
Fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, purple onion, croutons and diced bacon. (660-1300 cal.)
Pasta Alfredo (where available)
Pasta with Alfredo sauce and broccoli. Topped with crispy bacon, diced tomatoes, and parmesan cheese. Reg: (1840 cal.), with Grilled or Fried Chicken: (2090/2100 cal.), with Grilled Shrimp: (1930 cal.), Both: (2020 cal.)
Bacon Cheeseburger Deluxe Chicken Sandwich Montana Burger Smoked Turkey Club Philly Cheese Steak Swiss Mushroom Burger

Colton's burgers are made with a half-pound of fresh ground beef and seasoned with our special spices. Served with a regular side of your choice. Sub a premium side for an additional charge.

J.T.'s Charbroiled Lonesome Burger*
A juicy charbroiled burger served with lettuce, tomato, pickles, and onion. (780 cal.)
Bacon Cheeseburger*
A Lonesome Burger with cheddar or Swiss cheese and crispy bacon. (930 cal.)
Swiss Mushroom Burger*
A juicy charbroiled burger served with melted Swiss cheese, sautéed mushrooms, lettuce, and tomato. (850 cal.)
Star Montana Burger*
A Lonesome Burger topped with bacon, cheddar cheese, barbeque sauce, and Onion Tanglers. Served with lettuce and tomato. (1110 cal.)
Mesquite Grilled Chicken Sandwich
A grilled chicken breast served with lettuce and tomato on a ciabatta bun. (530 cal.)
Deluxe Grilled Chicken Sandwich
A grilled chicken breast topped with Swiss cheese and crispy bacon on a ciabatta bun. Served with honey dijon. (720-880 cal.)
Philly Steak Sandwich
Tender beef sliced thin and topped with grilled onions, mushrooms, peppers, and Swiss cheese. Served on a hoagie bun. (660 cal.)
Smoked Turkey Club
Shaved smoked turkey, Swiss cheese, crispy bacon, lettuce and tomato on wheat berry bread. (470-550 cal.)

*May be cooked to order. Eating raw or undercooked meat, poultry, eggs or seafood may cause foodborne illness.
We cook your steak your way...RARE (cool, red center) • MEDIUM RARE (warm, red center) • MEDIUM (warm, pink center) • MEDIUM WELL (thin pink line) • WELL (cooked throughout).

Ultimate Brownie Sin-sation Bread Pudding with Ice Cream New York Style Cheesecake
Ultimate Brownie Sin-sation
Caramel topped pecan brownie with vanilla ice cream, hot fudge, whipped topping and a cherry. (1090 cal.)
Star Bread Pudding
Homemade bread pudding baked to perfection, served warm with pecan praline sauce. (À la mode with vanilla ice cream.) (1260 cal.)
New York Style Cheesecake
With your choice of praline sauce, chocolate, raspberry or caramel topping. (870-1130 cal.)
Skillet Cookie (where available)
Fresh oven-baked chocolate chip cookie topped with vanilla ice cream and hot fudge. (1160 cal.)
Side of Sweet Potato Fries Mac & Cheese House Salad Steamed Veggies Baked Potato Sweet Potato

Substitute a premium side for an additional charge.

Regular Sides:
  • House Salad (180-500 cal.)
  • Caesar Salad (160-400 cal.)
  • Steamed Veggies (180 cal.)
  • French Fries (360 cal.)
  • Green Beans (where available) (110 cal.)
  • Fried Okra (250 cal.)
  • Baked Potato (260-620 cal.)
  • Baked Sweet Potato (450-720 cal.)
  • Smashed Potatoes (100-460 cal.)
Premium Sides:
  • Mac & Cheese (where available) (460 cal.)
  • Grilled Corn on Cob (where available) (360 cal.)
  • Grilled Asparagus (where available) (90 cal.)
  • Sautéed Mushrooms (160 cal.)
  • Loaded Baked Potato (970 cal.)
  • Loaded Smashed Potatoes (800 cal.)
  • Sweet Potato Fries (400-500 cal.)

Coffee - Regular or decaf (5 cal.)
Iced Tea - Regular or Sweetened (0-70 cal.)
Peach Iced Tea (70-140 cal.)
Raspberry Iced Tea (70-140 cal.)
Minute Maid Lemonade
Hi-C Fruit Punch
Iron Horse Root Beer (Bottled) (180 cal.)
Coke and Diet Coke
Sprite

Menu Choices may vary by location.
*A 2,000 calorie daily diet is used as the basis for general nutrition advice: individual calorie needs may vary. Additional nutrition is available upon request. Calorie counts do not include dipping sauces unless noted.

 © Colton's Restaurant Group, 2024
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